UC Procurement News
Agreements - PS
February 28, 2024
IT Consulting UC-Wide Agreements
SWP launches 12 new systemwide strategic agreements with top-tier IT Consulting firms.
Latest News
News
Total results: 38
Agreement - Food
August 20, 2024
UCSC Hosts Global Climate Leadership Council Sustainable Food Service & Sourcing Summit
UCSC Hosts Global Climate Leadership Council (GCLC) Sustainable Food Service & Sourcing Summit to foster collaboration across campuses to achieve ambitious sustainability goals.
Programs
July 03, 2024
Presidio: Deep Technology Know-How
UC introduces Presidio as one of 12 top-tier suppliers awarded in the UC-wide IT Consulting Services RFP.
Procurement
July 03, 2024
Procurement Dashboard Enables Better Outcomes
The UC Procurement Dashboard enables data-driven decision-making and is crucial to ensure more efficient and effective procurement operations.
Programs
July 01, 2024
Strategic Sourcing Supports Students
UC Procurement adds value not only by lowering costs, but by directly supporting our students with our supplier network.
Programs
June 01, 2024
Earth Month "Flyover" Webinar Series
UC Central Travel celebrated Earth Month with a series of brief webinars exploring sustainable travel and other green efforts at the University of California.
Agreement - Food
April 18, 2024
Riverside's Chef Tye Nielsen represents UC in Culinary Challenge
Congratulations to Chef Tye Nielsen, University of California - Riverside, for being selected for the National Association of College & University Food Services (NACUFS) Culinary Challenge.
Programs
April 03, 2024
PLS: A Legacy of Inclusion and Success at UC
Premiere Living Services (PLS) has been a beacon for inclusive employment and support services, integrating individuals with disabilities into UCLA's staff.
Programs
April 03, 2024
A Remarkable IT Modernization
IT Consulting made a remarkable impact at UCLA with the Bruin Voice initiative.
Agreement - Food
March 08, 2024
Regenerative Beef Gets a Boost from California Universities
The UC system uses its purchasing power to buy grass-fed meat from local ranchers for its 10 universities and five medical centers.